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Six Fortune is a seafood restaurant located in Sai Kung. It holds one Michelin star, and its price level is around two hundred and fifty Hong Kong dollars. The signature dishes are baked abalone with salt and pepper and razor clams stir fried with ginger and spring onion. The kitchen concentrates on seafood cooked as shared dishes. Its style highlights the crisp salt and pepper coating and the wok heat of ginger and spring onion, bringing out the texture of the seafood itself. The venue has the feel of a modest eating house rather than a formal dining room, with simple decor. Its atmosphere is friendly and suited to family meals and dinners with friends. A meal usually starts with choosing seafood and side dishes, then settling on portions for the table, with courses paced for sharing. Service is built around shared dishes, so diners can match seafood and side dishes to the size of their group, and staff may offer suggestions on combinations. Compared with higher priced seafood restaurants in the district, its positioning is more modest, letting diners try Michelin starred seafood at a friendlier price. The Michelin star and the moderate price level are useful reference points for diners. Availability of particular dishes may change, so guests may wish to confirm before visiting. Overall, Six Fortune is an affordable Michelin starred seafood restaurant in Sai Kung.
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Six Fortune 六福菜館 位於西貢,Category為海鮮酒家詳細地址及前往方法,請參考商戶Website或直接聯絡商戶
Six Fortune is a seafood restaurant located in Sai Kung. It holds one Michelin star, and its price level is around two hundred and fifty Hong Kong dol…